Auricchio Scamorza is a soft, pear-shaped, Italian cheese with a smoky, buttery flavor and an elastic texture
Flavor
Auricchio Scamorza has a delicate, intense, and savory flavor. The smoked variety, called Auricchio Scamorza Affumicata, has a mildly smoky taste
Shape
Auricchio Scamorza is pear-shaped and is formed by tying string around the cheese and hanging it to dry.
Uses
Auricchio Scamorza can be eaten fresh, grilled, or melted into dishes like pasta, pizza, or baked vegetables. It can also be used in sandwiches, salads, or on bruschetta
