Soft baked Lemon Biscotti:
They are a combination between tradition and research.
Using the basic dough of classic Tuscan biscuits, we have created this delicious variation: with delightful hand picked lemons. . According to our family recipes, with selected ingredients and skillful processing, Morbiducci are the result of our passion.
Suitable in any occasion you can enjoy them alone, with a cup of tea, coffee or cappuccino.
At the end of the meal Morbiducci are really nice tasting a glass of wine
