Region: Emilia Romagna
Winery: Podere La Berta
Varietal : Albana Passita
Vintage: 2011
Description: Pure gold in appearance and precious as a gem. Made from the native Albana grape, this wine is utter pleasure for those who prize passito wines and for finefood lovers who like pairing them with aged and blue cheeses. With its red flesh that reminds one of a ripe watermelon, the cocomerina pear is small, sweet, and juicy, with a captivating aroma. Grown in very limited quantities, it has recently become a Slow Food Presidio, thanks to its unique sensory qualities. The amber-hued albana passito, likewise made in very limited quantities, celebrates the variety’s unique, concentrated flavours.