Taralli are a traditional dried bread product of Puglia, which is enjoyed all over Italy today, but especially the south. These Taralli are produced in Puglia by the experts at Terre di Puglia. This traditional flavor features taralli made with Italian flour, spring water, extra virgin olive oil & touch of vino accented with Italian fennel seeds. Enjoy by dunking in your favorite vino or with classic Italian antipasti including salumi e formaggi.
