Short Description
Soft and fluffy sponge cake soaked in aged Rhum to give a unique and inimitable taste.
HISTORY
Over a century of precious experience in the art of confectionery makes Amaretti Virginia a refined and quality brand. Born in 1860 as a production company of the famous soft Amaretti, it has developed over the years both with the introduction of new and high standard production techniques and with the extension of the delicious proposals to traditional sweets, pastries and more. The flavour of Virginia's sweets has conquered the palate for over a hundred years, so much so that it has been awarded and appreciated many times, but also the packaging, both the most vintage and the newest, gratify the eyes of those who buy them and those who receive them as a gift.
INGREDIENTS:
Rhum liqueur 55% (rum distillate, sugar, glucose syrup, flavourings) - Wheat flour - Eggs - Vegetable margarine (vegetable fats and oils: palm and sunflower in varying proportions; water, acidifier: citric acid, flavourings) - Sugar - Salt - Natural Yeast (wheat flour, water).
WARNINGS:
Keep in a cool and dry place.
ALLERGENS:
May contain traces of milk, soy and nuts.
