From an ancient recipe that has been handed down for generations, a soft cake that
enhances the true flavor of the PGI Piedmont Hazelnut.
Flourless hazelnut cake, yeast-free, milk-free and gluten-free.
Ingredients:
50% "Nocciola Piemonte PGI", cane sugar, pasteurized egg white, low-fat cocoa powder,
pea proteins and fibre.
Average values per 100g: Energy 1973KJ/475Kcal, Fats 33g of which saturated fats
2.6g, Carbohydrates 28g of which sugars 26g, Proteins 13g, Salt 0.51mg
1 tin of hazelnut cake 50% Piedmont hazelnut PGI "delle langhe" 350g
