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    Experience the feast of the seven fishes from the table of Culinary Director Riccardo Longo's family featuring iconic dishes designed for the individual, and catering sized for the whole family! 
    Catering Tray pickup for Christmas Eve available until 4pm.

     

    Now taking reservations for Christmas Eve.

     To make a reservation you can call us at 215-568-5600 or book online through our reservations page.