This Authentic Italian Vinegar is made with figs
This subtly sweet vinegar has a texture similar to Italian balsamic vinegar.
Aged in oak barrels, this aromatic vinegar pairs well with a variety of savory Mediterranean recipes.
Aged in oak barrels Gianni Calogiuri's Vincotto Fig Vinegar has a rich flavor with a subtle sweetness that's delicious with red meat, seafood, and roasted vegetable recipes. You can also enjoy this type of vinegar as part of a charcuterie board or cheese platter. Or drizzle it over a crostini appetizer with cream cheese, fresh herbs, and sun-dried tomatoes. For a simple salad dressing, pair this full-bodied fig vinegar with your preferred extra virgin olive oil.
This type of vinegar has a rich texture similar to the aged balsamic vinegar produced in Modena, Italy. With a semi-sweet flavor profile, it can even be enjoyed on ice cream, cheesecake, and other dessert dishes. This gourmet fig vinegar also makes a thoughtful addition to a gift basket for anyone who appreciates Mediterranean cuisine.
Ingredients:
Fermented grapes, figs, wine vinegar
