It is made exclusively with sun-dried tomatoes from the Abruzzo. The Frantoio Montecchia dried tomatoes in extra virgin olive oil, are preserved in oil according to an ancient method and seasoned with parsley & salt.
● vitamins: beta carotene, B1, B2, C, PP
● mineral salts: potassium, Phosphorus, Calcium, Sodium, Iron
Moreover, they are rich in lycopene, which is a powerful antioxidant.
Important information: Gluten-free product.